3/4 ounce Absolut Citron
3/4 ounce of Frangelico
Lime juice
Dash sweet and sour
Ground coffee

Pour the two first ingredients into strainer with ice and a bit of lime juice. Then add a dash of sweet and sour. Shake and strain into a short glass. Take a flat orange slice and dip one side into ground coffee and the other side into sugar. Drink it and then eat the orange with the sugar side on your tongue for the "chocolate cake" flavor.

Anton Atkins,
bartender at Chic's Bar & Billiards
9809 Montana
Information: 598-6656 or www.chicsbar.com.